4 Clinton St
(between Avenue B & Houston St)
New York, NY 10002
BEST buttermilk biscuit sandwich I have ever had. We waited in line for an hour and a half (we also went at prime hour, Saturday at noon) to have breakfast here. The biscuit is not overly buttery (unlike the one at Popeye’s, which I also really like) yet somehow still tastes so damn good. It is slightly crumbly, which pairs perfectly with their homemade tomato jam (what ketchup tries to be). The scrambled eggs are creamy and the hash browns are crisp on the edges and soft otherwise. You can still taste bits of sea salt crusted on the crispy edges of the potato… mmm…
How could I forget? The SUGAR CURED BACON was so delicious. It was thicker than the stuff you buy at grocery stores and make at home but not as thick as they have it at those pretentious brunch places. It was probably only 1/3 to 1/4 fat, which I personally like but I know there are people out there who love their fatty bacon strips.