256 Post Road E
Westport, CT 06880
Yes, that address is right. My travels for food have extended to Connecticut.
The restaurant is cozy in a completely different way New York restaurants are cozy. New York cozy is like dark, chic cozy. Le Farm is homey cozy. I felt like I actually walked into a grandmother’s home (who happens to also have really good taste).
J.L. raved about this place before taking us so I let him kind of guide the ordering. He ordered the Fried Risotto Balls with bacon-clam butter and fried garlic ($13) for the table. Ugh, typing those ingredients makes me salivate for that sauce. The bacon-clam butter combo is seriously the definition of umami. Why wasn’t there free bread so I could soak up the sauce? Why wasn’t there MORE of the sauce so I could take leftovers home and toss it with a pasta? Continue reading